Sustainable Seafood Coalition (SSC) Labelling working group meeting minutes - 20th June 2011 Diversification

Agenda Item 1:
1. Began with three presentations:
• Introduction to the SSC and overview of what ‘species diversification’ is all
• The ‘Fishing for the Markets’ project: results, data collection, future work and
role of SSC.
• The brand perspective on underutilised species - what sells and what is
2. Issues arising from the presentations were as follows:
• Clarified that the members of the SSC are currently retailers / suppliers/ brands
of seafood, but in the future it is hoped to include food service and fishmeal
sectors. Non-member advisors do not make decisions, because ultimately they
will not be implementing the code, but they have equal input to developing the
proposals, through the working groups.

Size 161 KB
Published June 20, 2011
Found in SSC Meeting Minutes